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Class 6 – Science – CBSE Notes

Chapter 1 : Food Where Does it Come From
Chapter 2 : Components of Food
Chapter 3 : Fibre to Fabric
Chapter 4 : Sorting Materials into Groups
Chapter 5 : Separation of Substances
Chapter 6 : Changes Around Us
Chapter 7 : Getting to Know Plants
Chapter 8 : Body Movements
Chapter 9 : The Living Organisms and Their Surroundings
Chapter 10 : Motion and Measurement of Distances
Chapter 11 : Light, Shadows and Reflections
Chapter 12 : Electricity and Circuits
Chapter 13 : Fun With Magnets
Chapter 14 : Water
Chapter 15 : Air Around Us
Chapter 16 : Garbage In Garbage Out

Class 7 – Science – CBSE Notes

Chapter 1 : Nutrition in Plants
Chapter 2 : Nutrition in Animals
Chapter 3 : Fibre to Fabric
Chapter 4 : Heat
Chapter 5 : Acid, Bases and Salts
Chapter 6 : Physical and Chemical Changes
Chapter 7 : Weather, Climate and Adaptations of Animals to Climate
Chapter 8 : Winds, Storms and Cyclones
Chapter 9 : Soil
Chapter 10 : Respiration in Organisms
Chapter 11 : Transport in Animals and Plants
Chapter 12 : Reproduction in Plants
Chapter 13 : Motion and Time
Chapter 14 : Electric Current and its Effects
Chapter 16 : Water: A Precious Resource
Chapter 17 : Forests Our Lifeline
Chapter 18 : Wastewater Story

Class 8 – Science – CBSE Notes

Chapter 1 : Crop Production and Management
Chapter 2 : Micro Organisms Friend and Foe
Chapter 3 : Synthetic fibres and Plastics
Chapter 4 : Material:Metals and Non-metals
Chapter 5 : Coal and Petroleum
Chapter 6 : Combustion and Flame
Chapter 7 : Conservation of Plants and Animals
Chapter 8 : Cell structure and functions
Chapter 9 : Reproduction in animals
Chapter 10 : Reaching the age of Adolescence
Chapter 11 : Force and pressure
Chapter 12 : Friction
Chapter 13 : Sound
Chapter 14 : Chemical effect of electric current
Chapter 15 : Some Natural Phenomena
Chapter 16 : Light
Chapter 17 : Stars and the Solar Systemt
Chapter 18 : Pollution of Air and Water

Class 9 – Science – CBSE Notes

Chapter 1 : Matter in our surrounding
Chapter 2 : Is matter around us Pure
Chapter 3 : Atoms and Molecules
Chapter 4 : Structure of the Atom
Chapter 5 : The Fundamental Units of Life
Chapter 6 : Tissues
Chapter 7 : Diversity in Living Organisms
Chapter 8 : Motion
Chapter 9 : Force and Laws of Motion
Chapter 10 : Gravitation
Chapter 11 : Work and Energy
Chapter 12 : Sound
Chapter 13 : Why do We Fall ill?
Chapter 14 : Natural Resources
Chapter 15 : Improvement in Food Resources

Class 10 – Science – CBSE Notes

Chapter 1 : Chemical reaction and equation
Chapter 2 : Acids Bases and Salts
Chapter 3 : Metals and non metals
Chapter 4 : Carbon and its Compounds
Chapter 5 : Periodic Classification of Elements
Chapter 6 : Life Process
Chapter 7 : Control and Coordination
Chapter 8 : How do Organisms Reproduce
Chapter 9 : Heredity and Evolution
Chapter 10 : Light-Reflection and Refraction
Chapter 11 : The Human Eye and the Colourful World
Chapter 12 : Electricity
Chapter 13 : Magnetic effects of electric current
Chapter 14 : Sources of Energy

Class 11 – Chemistry – Notes

Chapter 1 : Some Basic Concepts of Chemistry
Chapter 2 : Structure of Atiom
Chapter 3 : Classification of Elements and Periodicity in Properties
Chapter 4 : Chemical Bonding and Molecular Structure
Chapter 5 : States of matter
Chapter 6 : Thermodynamics
Chapter 7 : Equilibrium
Chapter 9 : Hydrogen
Chapter 10 : The s-block elements
Chapter 11 : The p-block Elements
Chapter 12 : Organic Chemistry – Some Basic Priciples and Techniques
Chapter 13 : Hydrocarbons

Class 12 – Chemistry – Notes

Chapter 1 : Solutions
Chapter 2 : Electro Chemistry
Chapter 3 : Rate of a Chemical Reaction
Chapter 4 : Surface Chemistry
Chapter 5 : General Principles and Processes of Isolation of Elements